The Food, Health & Nutrition Law Team offers professional services of the highest level in the food law sector, providing support and advice, both judicial and extrajudicial, with respect to all legal aspects related to the production, transport, marketing, distribution and sale of food and beverages, in application of the “from farm to table” principle.
The services offered by our Team of experts to Food Business Operators include in particular the assistance on the following aspects:
- food labelling and claims;
- food advertising;
- packaging and materials and articles intended to come into contact with food;
- hygiene and food safety;
- geographical indications e origin labelling;
- food business development;
- research & development;
- transport and distribution of food products;
- food content;
- due diligence on food law compliance;
- e-commerce of foodstuffs.
- export of food products;
- criminal food law.